Sunday, February 28, 2010

B.L.A.T.S. !!

When it comes to satisfying sandwiches B.L.A.T.S. are where its at !!! Frequently, they are called a California BLT. I like calling them B.L.A.T.S. and when its said it must be done in an aggressive fun-like manner.

They are hearty, healthful (when done right), and a complete meal. These sandwiches are heavenly and so filling. I could barely finish the one I had before I was getting dizzy from the deliciousness.

Recently, while watching Good Eats I saw Alton Brown describe using a waffle iron to cook bacon perfectly. It was a dream cooking the bacon for our B.L.A.T.S. in our waffle iron. It was so easy, not messy, and with no grease spitting up in my face. Plus, they didnt crinkle up they grilled flat on the waffle iron making it perfect for sandwiches.


If you have it when you grill your bacon up get an empty egg carton and a couple of pieces of papertowel in it. Then once your bacon is cooked add it inside and close up the egg carton and shake it all around. It will remove every ounce of excess grease off your bacon.


Then get your fillings ready. You will need some lettuce, avocados, tomatoes and mayo.


Frequently, when I have made it, using homemade bread for B.L.A.T.S. is another reason why they are out of this world. Slice up your bread and lay it flat on a baking sheet. Toast it up in the oven about 5-7 minutes at 375 degrees.


Then start to assemble your B.L.A.T.S. Lay your toast bread on a plate. Add some mayo on both sides. Pile on some bacon, large slices of tomato and slices of avocado. Finally add some freshly ground pepper and salt.



Then step back in delight and get ready to savor the most delicious sandwich your gonna have.

Enjoy !!!

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